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Ongjin-gun steps up efforts to revive traditional soy sauces: "We will create our own specialty market"
AI 3-line summary
- Ongjin-gun said members of the Jeontongjangryu Yeonguhoe visited Cheongju-si and Damyang-gun on July 3-4 to benchmark best practices and strengthen the competitiveness of traditional soy product production.
- The members visited Oksaemjeong in Cheongju-si and Urikong Yeongnong Johap Beobin in Damyang-gun to examine manufacturing and quality control, as well as cases of joint production and brand management.
- An official at the Ongjin-gun Agricultural Technology Center said the county will support the establishment of agricultural cooperatives and boost the competitiveness of the traditional soy industry through experience programs and product diversification.
Summary written by AI from the original article · 88 languages
Read the full article (machine translation) → Original article (Korean): 옹진군, 전통장 살리기 본격화…“우리만의 특산장 만든다”
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